Banana & Blueberry Breakfast Oats
A recipe from New Zealand.
🇳🇿 New ZealandoatsbananablueberrybreakfastveganhealthyquickMeallowCaloriedairyFreenutFreesoyFreeeggFreekidFriendly
Nutrition (per serving)
320Calories
10 gProtein
52 gCarbs
8 gFat
18 gSugar
100 mgSalt
Ingredients
- 2 cups Rolled oats
- 600 ml Plant-based milk
- 2 ripe Banana (mashed)
- 200 g Fresh or frozen blueberries
- 2 tbsp Chia seeds
- 1 tsp Cinnamon
- to taste Maple syrup (optional)
Method
- Combine oats, milk, mashed banana, chia seeds and cinnamon in saucepan.
- Cook over medium heat 5–7 min, stirring until thick and creamy.
- Stir in blueberries (reserve some for topping).
- Serve warm topped with extra blueberries and maple syrup if desired – creamy, fruity NZ breakfast oats.
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