Kiwi Breakfast Muesli Parfait
A recipe from New Zealand.
🇳🇿 New ZealandmuesliparfaityoghurtkiwiFruithealthyvegetarianquickMeallowCaloriediabeticFriendlyheartHealthy
Nutrition (per serving)
320Calories
12 gProtein
48 gCarbs
10 gFat
18 gSugar
100 mgSalt
Ingredients
- 800 g Natural Greek yoghurt
- 6 Kiwifruit (sliced)
- 2 cups Homemade or store-bought muesli
- 4 tbsp Honey or maple syrup
- 1 cup Fresh berries (optional)
- 2 tbsp Chia seeds
Method
- Layer yoghurt, muesli, kiwifruit slices and a drizzle of honey in glasses or jars.
- Repeat layers until full, finishing with yoghurt and fruit on top.
- Sprinkle with chia seeds and extra berries if using.
- Chill 10–15 min or serve immediately – fresh, creamy, fruity NZ muesli parfait.
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