Bolo de Bolacha
A recipe from Portugal.
🇵🇹 PortugaldesserttraditionalnoCookvegetarianquickMealpartyFood
Nutrition (per serving)
410Calories
6 gProtein
42 gCarbs
24 gFat
28 gSugar
120 mgSalt
Ingredients
- 400 g Maria biscuits
- 397 g can Sweetened condensed milk
- 200 g Unsalted butter
- 3 Egg yolks
- 200 ml Strong black coffee
Method
- Beat softened butter until creamy, add condensed milk and yolks, beat until smooth and light.
- Dip biscuits briefly in coffee (do not soak), layer in dish alternating with cream mixture.
- Refrigerate at least 4 hours. Cover top with remaining cream and crushed biscuits.
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