Pão com Geleia e Leite Quente com Mel
A recipe from Portugal.
🇵🇹 PortugalbreakfastbudgetsimplevegetarianquickMealsweet
Nutrition (per serving)
360Calories
8 gProtein
54 gCarbs
10 gFat
20 gSugar
320 mgSalt
Ingredients
- 2 thick Bread slices
- 20 g Butter
- 3 tbsp Jam
- 200 ml Warm milk
- 1 tsp Honey
Method
- Spread butter and jam on bread.
- Warm milk, stir in honey.
- Serve jammy bread with honey milk.
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