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Pão com Queijo da Serra e Mel

A recipe from Portugal.

🇵🇹 PortugalbreakfastbudgetsimplevegetarianquickMealregional
Pão com Queijo da Serra e Mel

Nutrition (per serving)

420Calories
14 gProtein
42 gCarbs
22 gFat
14 gSugar
500 mgSalt

Ingredients

  • 2 thick Bread slices
  • 80 g Queijo da Serra (or soft cheese)
  • 2 tbsp Honey

Method

  1. Toast bread lightly. While warm, spread thick layer of soft cheese.
  2. Drizzle generously with honey.
  3. Eat immediately while cheese is creamy and honey runny.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.