Pão de Deus
A recipe from Portugal.
🇵🇹 PortugalsnacktraditionalbakedvegetariankidFriendlybreakfast

Nutrition (per serving)
380Calories
7 gProtein
48 gCarbs
18 gFat
20 gSugar
140 mgSalt
Ingredients
- 500 g Bread dough
- 200 g Coconut
- 150 g Sugar
- 3 Eggs
- 50 ml Milk
Method
- Divide dough into balls, let rise.
- Mix coconut, sugar, 2 eggs and milk for topping.
- Flatten balls, spread topping, brush with egg. Bake at 180°C 20-25 minutes.
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