Gyeran-maeuntang
A recipe from South Korea.
🇰🇷 South KoreabbqpartyFoodfermented

Nutrition (per serving)
350Calories
20 gProtein
25 gCarbs
15 gFat
5 gSugar
1000 mgSalt
Ingredients
- 4 Eggs
- 1 tsp Korean chili flakes
- 2 cloves Garlic
- 1/2 cup Green onion
- 1 tsp Sesame oil
- 1 tsp Soy sauce
- 2 tbsp Gojujang
- 1 cup Water
Method
- Beat the eggs in a bowl and season with salt.
- Heat a non-stick pan over medium heat and add a small amount of oil.
- Pour the eggs into the pan and scramble them until cooked through.
- Add the Korean chili flakes, garlic, green onion, sesame oil, soy sauce, and gojujang to the eggs and mix well.
- Add the water to the pan and stir to combine.
- Bring the mixture to a boil and then reduce the heat to low and simmer for 5 minutes.
- Serve hot with steamed rice.
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