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Haemul-bokkeum-gyeran-guk

A recipe from South Korea.

🇰🇷 South Koreaseafoodsoup
Haemul-bokkeum-gyeran-guk

Nutrition (per serving)

500Calories
30 gProtein
30 gCarbs
25 gFat
8 gSugar
1000 mgSalt

Ingredients

  • 1 cup Clams
  • 1 cup Mussels
  • 1 cup Shrimp
  • 2 Egg
  • 1 cup Milk
  • 1 tsp Salt
  • 1/4 tsp Black pepper
  • 1/4 cup Green onion

Method

  1. Heat oil in a large pot over medium heat until shimmering.
  2. Add the clams, mussels, and shrimp and cook until the seafood is opaque, about 5 minutes.
  3. Add the egg and milk and cook until the mixture thickens, about 2 minutes.
  4. Season with salt, black pepper, and green onion.
  5. Serve hot.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.