Miang Kham (Leaf-Wrapped Bites)
A recipe from Thailand.
🇹🇭 ThailandnoCarbsvegandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarlowSodiumlowFatquickMeal
Nutrition (per serving)
130Calories
4 gProtein
8 gSugar
300 mgSalt
Ingredients
- 10-12 Betel or lettuce leaves
- small portions each Fillings: lime wedges, ginger slices, chilies, shallots, shredded coconut (minimal)
- drizzle Simple lime dressing
Method
- Arrange fillings on platter with leaves.
- Take one leaf; add small amounts of each filling.
- Drizzle lime; wrap and eat in one bite.
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