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Yum Kung Pao (Grilled Prawn Salad)

A recipe from Thailand.

🇹🇭 ThailandnoCarbspescatariandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarhighProteinlowSodiumlowFatdinner
Yum Kung Pao (Grilled Prawn Salad)

Nutrition (per serving)

280Calories
38 gProtein
6 gSugar
600 mgSalt

Ingredients

  • 250g Large prawns (grilled)
  • 5 tbsp Lime juice
  • 2 tbsp Toasted rice powder
  • 4 Shallots
  • large handful Mint
  • 5 Chilies

Method

  1. Grill prawns until charred; peel and slice.
  2. Toss warm with rice powder, shallots, chilies.
  3. Dress with lime; add mint.
  4. Smoky and spicy.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.