Grasmere Gingerbread
A recipe from United Kingdom.
🇬🇧 United KingdomcumbriaregionalhighCarbgingerbreadoatycrumbly
Nutrition (per serving)
480Calories
5 gProtein
70 gCarbs
20 gFat
35 gSugar
300 mgSalt
Ingredients
- 300g Oatmeal
- 150g Butter
- to sweeten/spice Golden syrup & ginger
- small Bicarbonate of soda
Method
- Rub butter into oatmeal; add syrup, ginger, soda.
- Press into tin; bake 180°C 25-30 mins golden.
- Cut while warm—crumbly, spicy oat gingerbread squares.
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