Jacket Potato with Toppings (Glow-Up Trend)
A recipe from United Kingdom.
🇬🇧 United KingdomcomforttrendingbakedvegetarianOptionpubFood
Nutrition (per serving)
600Calories
25 gProtein
90 gCarbs
20 gFat
10 gSugar
800 mgSalt
Ingredients
- 1 (300g) Large baking potato
- 30g Butter
- 100g topping Cheddar cheese (or tuna mayo, beans, chilli)
- to garnish Spring onions or bacon bits
Method
- Bake potato at 200°C for 1-1.5 hours until skin is crispy.
- Split open, add butter, fluff interior.
- Pile on trending toppings like burnt butter, cheese, or loaded with protein.
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