Lentil & Vegetable Stew (Veggie High-Protein)
A recipe from United Kingdom.
🇬🇧 United KingdomvegetarianhighProteinstewhealthyComfortpulseBased

Nutrition (per serving)
550Calories
28 gProtein
70 gCarbs
15 gFat
12 gSugar
1100 mgSalt
Ingredients
- 300g Green lentils
- 600g Mixed veg (carrots, celery, tomatoes)
- Stock and spices
- for topping Greek yogurt swirl (optional)
Method
- Simmer lentils with veg and stock 45 mins.
- Blend partially for thickness, serve with yogurt.
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