Apple Cinnamon Oatmeal
A recipe from United States.
🇺🇸 United StatesvegannoMeatquickMealbreakfast

Nutrition (per serving)
340Calories
8 gProtein
52 gCarbs
8 gFat
18 gSugar
50 mgSalt
Ingredients
- 50g Rolled oats
- 1 medium Apple (diced)
- 250ml Milk (dairy or plant)
- 1/2 tsp Cinnamon
- 1 tsp Honey or maple syrup
Method
- In a small pot, combine oats, milk, diced apple, and cinnamon.
- Bring to a gentle boil over medium heat, stirring occasionally.
- Reduce heat to low and simmer for 5-7 minutes, stirring frequently, until oats are soft and creamy.
- If mixture becomes too thick, add a splash of extra milk.
- Remove from heat, stir in honey or maple syrup, and serve warm.
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