French Toast
A recipe from United States.
🇺🇸 United StatesquickMealbreakfast
Nutrition (per serving)
370Calories
12 gProtein
42 gCarbs
14 gFat
10 gSugar
400 mgSalt
Ingredients
- 2 Whole wheat bread slices
- 1 Large egg
- 60ml Milk
Method
- Whisk egg and milk together.
- Dip bread slices in mixture.
- Cook in a non-stick pan until golden on both sides.
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