Bacon Cheddar Ranch Dip (Chips, Pretzels, Veggies)
A recipe from United States.
🇺🇸 United StatesquickMealdairy
Nutrition (per serving)
300Calories
8 gProtein
6 gCarbs
28 gFat
3 gSugar
900 mgSalt
Ingredients
- 200g Sour cream
- 100g Mayonnaise
- 1 packet Ranch seasoning
- 100g Cheddar cheese (shredded)
- 100g Cooked bacon (crumbled)
Method
- Mix all ingredients. Chill 1 hour.
- Makes about 500ml. Loaded and creamy for chips.
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