Baked Banana Nut Granola Bars
A recipe from United States.
🇺🇸 United StatesveganbakedquickMeal
Nutrition (per serving)
250Calories
6 gProtein
34 gCarbs
12 gFat
20 gSugar
100 mgSalt
Ingredients
- 250g (about 2 large) Mashed ripe banana
- 300g Rolled oats
- 100g Chopped walnuts or pecans
- 100g Almond butter
- 80g Honey
- 1 tsp Cinnamon
- 1 tsp Baking powder
Method
- Preheat oven to 175°C. Line pan with parchment.
- Mix mashed banana, almond butter, honey, and cinnamon.
- Add oats, nuts, and baking powder. Stir until combined.
- Press into pan. Bake 25-30 minutes until firm and golden.
- Cool completely. Cut into 12 bars.
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