Tiramisu Overnight Oats
A recipe from United States.
🇺🇸 United StatesvegetarianeggFreenoCook
Nutrition (per serving)
420Calories
15 gProtein
58 gCarbs
14 gFat
20 gSugar
200 mgSalt
Ingredients
- ½ cup Rolled oats
- ½ cup cooled Strong coffee or espresso
- ½ cup Milk
- ¼ cup Mascarpone or Greek yogurt
- dusting Cocoa powder
- 1 tbsp Maple syrup
- ½ tsp Vanilla
Method
- Mix cooled coffee, milk, mascarpone/yogurt, syrup, vanilla.
- Add oats, stir.
- Refrigerate overnight.
- Dust generously with cocoa before serving.
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