Halwa bil-Harrah
A recipe from Yemen.
🇾🇪 YemenquickMealbudgetFriendlyonePotlowSodium
Nutrition (per serving)
440Calories
21 gProtein
38 gCarbs
15 gFat
6 gSugar
1100 mgSalt
Ingredients
- 1 cup Sugar
- 1 can Coconut milk
- 2 tbsp Ghee
- 1 tsp Ground cinnamon
- 1 tsp Ground cardamom
- 1/4 cup Pistachios
Method
- Combine sugar, coconut milk, and ghee in a large saucepan over medium heat, whisking until smooth, 2 minutes.
- Add cinnamon and cardamom powder, whisking until combined, 1 minute.
- Bring mixture to a boil over high heat, then reduce to medium-low and simmer, stirring occasionally, until thickened, 15-18 minutes.
- Remove from heat and let cool to room temperature.
- Refrigerate until chilled, at least 2 hours, then serve and garnish with chopped pistachios.
Match meals to your macros
Find meals that fit your calorie and protein targets, free.
Try it free in BmarchaiMore from Yemen
Khaybarah bil-Karafeh
460 kcal · 23 g proteinHawayij bil-Kamah
420 kcal · 20 g proteinShorbat Adas
320 kcal · 10 g proteinGurasa
420 kcal · 15 g proteinSfenj bil-Khurshum
380 kcal · 19 g proteinAseed
440 kcal · 18 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.