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Greek Yogurt & Egg White Waffles (No Flour)

A recipe from the Bmarchai Recipes collection.

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Greek Yogurt & Egg White Waffles (No Flour)

Nutrition (per serving)

370Calories
56 gProtein
14 gCarbs
8 gFat
6 gSugar
520 mgSalt

Ingredients

  • 1 cup Plain Greek yogurt
  • 6 large Egg whites
  • 1 tsp Baking powder

Method

  1. Mix yogurt, egg whites, and baking powder with a fork until smooth.
  2. Preheat waffle iron. Lightly grease.
  3. Pour batter into iron. Cook 4–5 minutes until golden and crisp.
  4. Serve with fruit or honey.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.