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Feijoada de Vegetais

A recipe from Brazil.

🇧🇷 Brazilbrazilianmeatless
Feijoada de Vegetais

Nutrition (per serving)

420Calories
22 gProtein
40 gCarbs
15 gFat
8 gSugar
1000 mgSalt

Ingredients

  • 1 cup Feijoada beans
  • 2 slices Portuguese sausage

Method

  1. Heat oil in a large pot over medium until fragrant, about 1 minute, then add onion and cook stirring occasionally until translucent, 5–7 minutes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.