Mitmita Coffee Cake
A recipe from Ethiopia.
🇪🇹 EthiopiaromanticFoodtraditional

Nutrition (per serving)
450Calories
12 gProtein
65 gCarbs
20 gFat
10 gSugar
700 mgSalt
Ingredients
- 1 box Coffee Cake Mix
- 1 cup Sugar
- 3 Eggs
- 1 cup Milk
- 1 tsp Vanilla
- 1 tsp Cinnamon
- 1 tsp Baking Powder
- 1 tsp Salt
- 2 tbsp Mitmita Spice Mix
Method
- Preheat oven to 350°F (180°C).
- In a large bowl, mix together cake mix, sugar, eggs, milk, vanilla, cinnamon, baking powder, and salt.
- Stir in mitmita spice mix until well combined.
- Pour batter into a greased 9x13-inch baking dish.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool for 10 minutes before serving.
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