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Ensalada de Chayote con Pera y Queso

A recipe from Honduras.

🇭🇳 Hondurassnackfermented
Ensalada de Chayote con Pera y Queso

Nutrition (per serving)

300Calories
15 gProtein
30 gCarbs
15 gFat
6 gSugar
600 mgSalt

Ingredients

  • 1 large Chayote
  • 1 large Pear
  • 1 cup Queso fresco
  • 1 bunch Cilantro
  • 1 tsp Salt

Method

  1. Grate chayote and pear using a box grater or food processor, then transfer to a large bowl.
  2. Crumble queso fresco into bowl and stir to combine, then season with salt to taste.
  3. Garnish with cilantro and serve immediately.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.