Lamb Kebab Skewers (Kofta)
A recipe from Israel.
🇮🇱 IsraelhighProteingrillmizrahiquick

Nutrition (per serving)
510Calories
34 gProtein
8 gCarbs
38 gFat
2 gSugar
1000 mgSalt
Ingredients
- 400 g Ground lamb
- 1 small (grated) Onion
- 2 cloves (minced) Garlic
- 1/4 cup (chopped) Fresh parsley
- 1 tsp Cumin (ground)
- 1 tsp Paprika (sweet)
- to taste Salt & black pepper
- 2 tbsp Olive oil
Method
- Mix lamb, grated onion, garlic, parsley, cumin, paprika, salt & pepper.
- Form into 6–8 long kofta shapes around skewers.
- Brush with olive oil.
- Grill or pan-fry 4–5 min per side until cooked.
- Serve with tahini, salad, and pita.
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