Chakalaka (South Africa)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFreenutFree

Nutrition (per serving)
350Calories
12 gProtein
15 gSugar
900 mgSalt
Ingredients
- 400g Beans (baked or red)
- grated Onions, peppers, carrots
- 2 tbsp Curry powder
- 400g Tomatoes
Method
- Fry onions and curry.
- Add grated veg and tomatoes.
- Simmer until thick.
- Serve hot or cold with pap/braai.
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