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Konafa bil Kishta (Egypt - cream konafa)

A recipe from Kenya.

🇰🇪 KenyavegetariannutFree
Konafa bil Kishta (Egypt - cream konafa)

Nutrition (per serving)

500Calories
12 gProtein
40 gSugar
100 mgSalt

Ingredients

  • 500g Konafa strands
  • filling Thick cream (kishta)
  • 300g Butter
  • soak Sugar syrup

Method

  1. Layer buttered konafa with cream.
  2. Bake crispy.
  3. Soak in syrup.
  4. Creamy variation.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.