Koose (Ghana - bean fritters)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFreenutFree
Nutrition (per serving)
400Calories
20 gProtein
5 gSugar
800 mgSalt
Ingredients
- 500g soaked Black-eyed peas (peeled)
- blended Onions & ginger
- spicy Chili
- deep Oil for frying
Method
- Blend soaked peeled beans with spices.
- Whip batter airy.
- Deep-fry spoonfuls.
- Serve with porridge—breakfast classic.
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