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Nkwobi (Nigeria - Igbo cow foot in spicy palm oil)

A recipe from Kenya.

🇰🇪 KenyadairyFreeglutenFreenutFreehighProtein
Nkwobi (Nigeria - Igbo cow foot in spicy palm oil)

Nutrition (per serving)

620Calories
50 gProtein
6 gSugar
1300 mgSalt

Ingredients

  • 1kg Cow foot (cut & cooked)
  • 150ml Palm oil
  • sliced Utazi leaves
  • for thickening Potash
  • spices Pepper & ehuru
  • rings Onions

Method

  1. Cook cow foot tender.
  2. Dissolve potash in water; add to palm oil to thicken.
  3. Mix with spices and cow foot.
  4. Garnish with utazi and onions.
  5. Evening drink companion.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.