Cheese & Tomato Toastie
A recipe from New Zealand.
🇳🇿 New ZealandtoastiecheesetomatovegetariansimplefewIngredientsquickcomfortFoodbeginnerFriendly
Nutrition (per serving)
400Calories
16 gProtein
38 gCarbs
20 gFat
6 gSugar
750 mgSalt
Ingredients
- 4 thick Bread slices
- 150 g Grated cheddar
- 1 large Tomato (sliced)
- 2 tbsp Butter
Method
- Butter one side of each bread slice.
- On unbuttered side of 2 slices, layer cheese and tomato slices, then top with remaining bread (butter side out).
- Cook in hot pan or sandwich press 3–4 min per side until golden and cheese melted.
- Cut in half and serve – classic NZ cheese & tomato toastie with 4 ingredients.
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400 kcal · 22 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.