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Feijoa & Banana Smoothie

A recipe from New Zealand.

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Feijoa & Banana Smoothie

Nutrition (per serving)

280Calories
8 gProtein
58 gCarbs
6 gFat
38 gSugar
100 mgSalt

Ingredients

  • 6 Ripe feijoas (scooped)
  • 2 Banana
  • 400 ml Milk or plant milk
  • 8–10 Ice cubes

Method

  1. Scoop feijoa flesh into blender (discard skins).
  2. Add banana, milk and ice.
  3. Blend until thick and creamy. Serve immediately – iconic NZ feijoa & banana smoothie.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.