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Chouriço Assado (Baked Sausage Street Style)

A recipe from Portugal.

🇵🇹 PortugallunchstreetFoodtraditionalbakedhighProteinquickMeal
Chouriço Assado (Baked Sausage Street Style)

Nutrition (per serving)

420Calories
22 gProtein
4 gCarbs
36 gFat
2 gSugar
1400 mgSalt

Ingredients

  • 4 large Chouriço sausage (whole)
  • 4 Portuguese bread rolls
  • 1 tbsp Olive oil

Method

  1. Preheat oven to 200°C. Prick chouriço lightly with fork. Place in small baking dish or foil tray.
  2. Drizzle with olive oil. Bake 15-20 minutes until sizzling and slightly crisp.
  3. Serve hot in split rolls with juices spooned over. Eat as street food sandwich.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.