Pão com Omelete Simples
A recipe from Portugal.
🇵🇹 PortugalbreakfastbudgetsimplehighProteinquickMeal
Nutrition (per serving)
400Calories
20 gProtein
38 gCarbs
18 gFat
2 gSugar
650 mgSalt
Ingredients
- 2 large Eggs
- 2 thick Bread slices
- 1 tbsp Olive oil
- to taste Salt and pepper
Method
- Beat eggs with salt and pepper.
- Heat oil in small pan. Pour eggs in, cook 2 minutes, fold or flip to cook other side 1 minute.
- Place omelette between toasted bread slices or on top. Eat hot.
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