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Yum Dok Khae (Sesbania Flower Salad)

A recipe from Thailand.

🇹🇭 ThailandnoCarbsvegandairyFreeglutenFreenutFreesoyFreeeggFreelowSugarlowSodiumlowFatquickMeal
Yum Dok Khae (Sesbania Flower Salad)

Nutrition (per serving)

120Calories
6 gProtein
7 gSugar
400 mgSalt

Ingredients

  • 200g Sesbania flowers (blanched, or substitute edible flowers/herbs)
  • 3 tbsp Lime juice
  • 2 Shallots
  • 4 Chilies
  • handful Fresh herbs

Method

  1. Blanch flowers briefly; drain.
  2. Mix with shallots, chilies, herbs.
  3. Dress with lime.
  4. Light and floral.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.